Freshwater fish are abundant in Hulu Terengganu. They are either farmed or breed naturally in the freshwater streams. 'Selera kampung' restaurants are mushrooming in this part of the world because the freshwater fish are in demand due to their low prices. Species like baung, sebarau, lampam, talapia, kelah are popular fish in the restaurants. They are either boiled, fried or grilled. However, it wasn't easy to find a good restaurant if you are not a local and sometimes recommendations by other people turned into disappointments as I have experienced. Therefore, I relied on the internet for information on good food outlets.